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  • Chef's specials

  • White bean & eggplant salad

    $24

    Vegetarian / GF

    Grilled eggplant and cannellini beans with mixed leaves, capsicum, red onions, shallots and toasted pine nuts Yoghurt, mint, lemon and olive oil dressing

  • Mojadara dajaj

    $30

    GF

    Chargrilled lemon breast strips on green lentils and rice cooked in fragrant spices, topped with garlic, parsley and mint pesto

  • Sujuk batata

    $24

    GF / spicy

    Homemade spicy pork sausages with sautéed potatoes and rosemary in tomato sauce

  • Sheikh el Mehshi

    $34

    GF

    Eggplant and pulled lamb shanks stew, cooked with onions in homemade tomato sauce Served with rice

  • Sides

  • Fries gf

    $9

    With sea salt and oregano

  • Rice gf

    $7

    with hints of cinnamon and cardamom

  • Haloumi chips

    $18

    with za'atar and honey

  • Grilled chicken wings gf

    $18

    with lemon and garlic

  • Fried cauliflower

    $18

    garlic and tahin drizzle

  • Extra Falafel gf

    $7.5

    3 pieces

  • Garlic pita bread

    $5

    Brushed with garlic and grilled

  • Za'atar pita bread

    $5

    Brushed with za'atar in olive oil and grilled

  • Dips

    Served with grilled pita bread brushed with olive oil | Extra pita $1.50
  • Hommos gf

    $11

    Chickpea purée with tahini and lemon

  • Baba ghanouj gf

    $11

    Smoked eggplant dip with tahini and lemon

  • Labne Za'atar

    $11

    Greek style yoghurt topped with Za'atar

  • Salads

  • Tabouli gf

    $20

    Parsley, mint, tomatoes and shallots with lemon and olive oil

  • El Karim Slaw gf

    $20

    White cabbage, green apples, fresh mint and pomegranate seeds with lemon and olive oil

  • Village Salad gf

    $18

    Mixed leaf, tomato, cucumber, red onion, parsley, mint and sumac with lemon and olive oil

  • Falafel Salad gf

    $20

    Mixed leaf, pickles, tomatoes, parsley and tahini

  • From the grill

    Served with grilled pita bread brushed with olive oil Pickles, mixed leaf, red onion, tomato, parsley and sumac salad
  • Lamb shish gf

    $25

    Grilled marinated lamb cubes skewer

  • Chicken shish gf

    $25

    Grilled marinated chicken breast cubes skewer

  • Pork Shish gf

    $24

    Grilled marinated pork cubes skewer

  • Kafta (lamb) shish gf

    $24

    grilled mince lamb with onions and parsley skewer

  • Sujuk (pork) shish gf

    $24

    spicy

    grilled mince pork with chili and garlic skewer

  • Add any shish

    $9

  • Keto bowls

    White cabbage, chickpeas, parsley, red onions, tomatoes, pomegranate seeds and tahini
  • with lamb shish gf

    $28

  • with chicken shish gf

    $28

  • with pork shish gf

    $27

  • with kafta (lamb) shish gf

    $27

  • with sujuk (pork) shish gf

    $27

  • with falafel gf

    $25

  • with fried eggplant and cauliflower gf

    $25

  • Desserts

  • Baklava

    $6

    each

  • Ma'amoul

    $5

    each

    Shortbread biscuit filled with mashed dates

  • Turkish Delight

    $5

    4 pieces

  • Kourambiedes

    $5

    each

    Greek almond shortbread dusted with icing sugar

  • Coconut Meringue

    $5

    each

    Gulten free Lebanese style macaroon


Fully Licensed | BYO Bottle of WINE ONLY | Corkage $4 per person
1.5% charge for all card payments | Lebanese Restaurant North Shore, Sydney